<ul><li>1. Rock Tea Origin: Dahongpao is produced in Wuyi Mountain, Fujian Province, where the rocky and climatic conditions give the tea unique qualities.</li><li>2. Bright red leaf colour: Dahongpao tea leaves show a distinctive reddish-brown colour, and the water colour is orange and bright after brewing, which is very attractive.</li><li>3. mellow aroma: Dahongpao tea broth is mellow and strong, with unique rocky and caramel aroma and long aftertaste.</li><li>4. Long history: As one of the top ten famous teas in China, Dahongpao has a long history and deep cultural heritage.</li></ul><br><br>Dahongpao, produced in Wuyi Mountain, Fujian, is an oolong tea with excellent quality. It is a famous Chinese speciality tea. Its shape is tightly knotted, the colour is greenish-brown and moist, the soup colour after brewing is orange-yellow and bright, and the leaves are red and green. The most outstanding quality is the aroma of rich orchid fragrance, high and long-lasting fragrance, "rock rhyme" obvious.

Oolong Tea Da Hong Pao Tea Chinese Kung Fu Tea (50g)