Fermentis Safspirit Fruit 500 g

Description

• Fruit, Fermentation, Yeast, Safspirit, Fermentis

Safspirit FD-3 (Formerly Safspirit Fruit) was specially selected for its fructophilic character as well as its high alcohol tolerance to allow micro-distillers to produce alcohol from plums, cherries, pears etc. Fermentation temperature: 15 32C.(5990F) Recommended pitching temperature: 3050 g/Hl

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