Achi (Akpa) Soup Thickener 227g (8oz)

Description

• Soup and Stew Thickener
• 8oz or 227g bag
• Ground Achi Seeds
• Delicious in Egunsi, Uziza, Ogbono and Oha soup

Achi or Akpa is a seed of the Brachystegia Eurycoma tree that is popular in the South of Nigeria. Achi, the indispensable vegetable has a tinge of sweetness and it is used in Nigeria cuisines as a soup thickener. The Achi seed is ground into a fine powder and used for thickening soups and stews such as: Egusi soup, Oha soup, Ogbono soup, Uziza Ground Achi Seeds Soup and Stew Thickener Has a tinge of sweetness

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